Nowhere
where I have traveled have I been so aware of traffic and people as in
Amsterdam, the city of canals. (The general chaos of Naples comes close.) If
you are out on Amsterdam’s streets you constantly have to be aware of where you are
and on the lookout for bicycles, motorbikes, trams, more bicycles and people.
They all seem to mingle in perfect harmony, but one step to the right or to the
left without looking and you can end up in front of a fast moving bicycle.
A classic Amsterdam memory
Traveling
in winter have benefits: Shorter lines at museums and restaurants, but on the
weather front it was mostly dreary with the sky varied from woolly clouds
interspersed with rare patches of light blue to a dirty dark grey with
occasional rain. Luckily, on the worst weather day when it was very windy and
rainy we were indoors in the Rijksmuseum.
The flower market and cheese caves
Traveling
from America to Europe inevitability means an overnight flight and an early
morning arrival, which means one cannot book into a hotel/apartment/Airbnb
before 3 pm and walking around in any city dragging even your single suitcase
everywhere is a schlep. Some hotels allow you to store your luggage before
checking in. Ours, the JL No. 76 Hotel on Jan Luijkenstraat, a stone throw from
the Museumplein and the Rijks and Van
Gogh Museums, did allow for storage, and we went straight to our hotel after
our arrival in Amsterdam and asked if we can book in earlier. I was not
expecting an affirmative answer, but I took a chance! They can only say no.
It
was then that I experienced the latest trend being employed by hospitality
establishments, especially in Europe. If you try to book in earlier, they will
make a show of looking for a room to book you, never find your room, but
magically find an alternative room and then offer you an upgrade, in our case,
$50 per night extra. We don’t usually stay in hotels so we have never
experienced this sales pitch before, but luckily I read about it on Tripadvisor
and Google Reviews and didn’t fall for the trap. Interestingly, it would happen
again in Paris, even though we arrived there after the eligible booking time.
Times must be hard in Europe or scamming hotel guests must have become the
norm?
I
respectfully declined the offer to an upgrade, knowing full well, based on
prior research on the internet of the types of rooms available in this hotel, that
what I originally booked was one of the better rooms on offer. We selected to
store our luggage at the hotel and floated into the streets of Amsterdam.
Sitting inside De Vier Pilaren restaurant and watching the world float by
On
one of those occasional rainy moments, on our first day out walking towards the
Jordaan area, we popped into De Vier
Pilaren, a “Poffertjes en Pannenkoeken” restaurant for lunch, located near
the Vondelpark entrance on Stadhouderskade
and across the Singelgracht from Max Euweplein. Of course the Dutch pannenkoeken (pancake) is not a strange
dish to us because we grew up with it. Every traditional Afrikaner gathering in
South Africa usually served the thin styled pancake, mostly with a cinnamon and
sugar mixture on top and rolled up like wrap. M went sweet and had a pancake
with only a granular sugar coating. I went the other way, savory, and had one
with aged Gouda cheese and liberally layered with cured ham, a light burgundy
colored ham. It was so delicious! The tiny restaurant’s service was excellent,
the aroma of the freshly baked pancakes and “poffertjes”, the warmth inside
while it was cold and raining outside, created a cozy atmosphere that was
perfect in that moment. We lingered inside De
Vier Pilaren for quite a while. Feeling the effects of jet lag, time was not
important, resting our feet was, and taking an early break to absorb the
Amsterdam vibe was important. And we did. While we watched people come and go
and tourist canal boats floating by on the Singelgracht,
M sipped on a hot chocolate topped with whipped cream and I savored some French
Chardonnay. [Gracht is Dutch for canal.]
Rembrandt's The Night Watch
The
day after our arrival was all about the main purpose of this short vacation. The
Rijksmuseum: The pride of Amsterdam and the Netherlands. Rembrandt van Rijn and
his fellow schilders (painters) from the
17th century, the Dutch Golden Age, are a major love of M’s art
interest. We spent a whole day in the museum. In the end, the Rijksmuseum
offered so much more than just a bunch of paintings against walls. It presented
the history of the Netherlands and its conquered lands in art form and how the
different cultures impacted the country. It certainly turned out to be one of
better museums we have been to. One criticism though: Although they had a
special exhibition of South Africa and its relationship with the Netherlands in
the Rijksmuseum in 2017, it seems the settling of a halfway station at the
southern tip of Africa by the Dutch and the incredible impact it had on the
creation of the Afrikaner people, its language and on South Africa in general for
centuries to come (after all the Dutch ruled the Cape of Good Hope for 150
years) are not enough to justify a permanent section on South Africa in the
Rijksmuseum. Except if I missed it.
The Rijksmuseum at night and the Christmas market on the right of the ice
skating rink
After
the Rijksmuseum and a walk through the Christmas market in front of the museum we
were famished and went searching for a restaurant. A few blocks away we came
across an Irish pub, packed to the rafters. After all, it was Friday night and
happy hour was still in full swing. Two blocks away, M found the Le Garage, a Michelin Bib listed
restaurant, French/Europe in cuisine and molecular gastronomy in style.
However, the restaurant was less than satisfactory with terrible service,
nicely decorated plates, but rather tasteless food. I had a bland rotisserie
chicken which barely had any color on it. A chain grocery in Danville sells
better rotisserie chicken than these “wannabe” chefs. Harsh, but that’s how bad
it was. M’s fish was only slightly better, but they forgot to bring her side
dish and when it eventually arrived after we had to ask for it, it was cold. The
next evening’s dinner at an Irish pub on Max Euweplein, the atmosphere was
livelier, the music much better, the food a slight improvement on the night
before, and the price much less. In
general, even in Paris, this trip cannot be described as a visit to foodies’
paradise. But that’s our fault; we never made a serious effort to find
exceptional restaurants.
Although
we also visited the Van Gogh Museum, the rest of our time in Amsterdam was
spent walking the streets, at times using the tram to save our feet and we went
on a canal tour late one afternoon and returned to our base as dusk descended
upon the city.
The Basilica of Saint Nicholas near Centraal Station
A small lunch and tea for two. That tea was very delicious (Rooibos, orange, vanilla and honey)
Vondel Park
The Red Light district with the Oude Kerk, Amsterdam's oldest building, in the background
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